Pizza Wrap Ups
May 8, 2009 · Published By Admin
Pizza Wrap Ups
1 pkg refrigerated pie crust-in the biscuit section
1 jar pizza sauce
misc. toppings, like shredded mozzarella, sliced pepperoni or ham, peppers, etc.
Open pie crusts and cut in half. On one side of each half, put a tablespoon of pizza
sauce and spread it around. Put fixings of your choice over sauce, including cheese; fold
over and crimp edges to seal. Place on cookie sheet and bake according to directions on
pie crust. Check frequently, and cook until lightly browned.






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