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Famous Pumpkin Pie Wontons

March 10, 2009 · Published By Admin 

Pumpkin Pie Wontons

1 cup canned pumpkin
2 Tbsp maple syrup
3 Tbsp brown sugar
1 Tbsp pumpkin pie spice
16 packaged wonton wrappers
cinnamon & sugar for dusting

Preheat oven to 400F.

Mix pumpkin, maple syrup, brown sugar and pumpkin pie space in medium
bowl.

Place a wonton wrapper on flat surface. Spoon 1 teaspoon of filling
into center. Moisten edges of wonton with water & fold in half to form
a triangle. Press edges to seal. Repeat with remaining wontons.

Arrange prepared wontons on an ungreased baking sheet. Lightly coat
wontons w/ non stick cooking spray & sprinkle them with sugar &
cinnamon. Bake for 15 minutes or until golden. Turn over and bake
another 2 minutes.

Serves: 16

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