Valentine Day Hot Cinnamon Red Candy
February 13, 2008 · Published By bonnie
Valentine Day Hot Cinnamon Red Candy
3 1/2 c Sugar
1 c White Karo Syrup
1 c Boiling Water
Powdered Sugar (how ever much -it takes)
1 ts Red Food Coloring
1 ts Cinnamin Oil(not -extract)
Sprinkle a liberal layer of powdered sugar onto 2 cookie sheets,
(cover well to keep candy from sticking) Cook sugar, Karo and water
to 290 F. Add cinnamon oil and food color. Be VERY careful of the
fumes.
MIX WELL and pour evenly(and slowly) over sugared pans. Spread candy
carefully. WORK QUICKLY. Allow to cool. Sprinkle powdered sugar over
top of candy. Crack into pieces and enjoy.
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